By Rosey Rebecca on March 13, 2011
I love lazy weekends. For the past two days, I’ve honestly done nothing but lay around, read magazines, work out, and eat.
Yesterday morning, I indulged in a huge Saturday breakfast:
I scrambled one egg and popped two Van’s Blueberry Waffles in the toaster. I topped them with real butter → Read on!
By Rosey Rebecca on March 8, 2011
I ate the best breakfast burrito of my life yesterday:
It contained one scrambled egg mixed with tomato, 1/4 cup refried black beans, a scoop of homemade guac (avocado, chopped onion, tomato, garlic powder), a splash of Frank’s Red Hot, and 1/2 tsp of shredded cheddar. Heated in a whole wheat tortilla → Read on!

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