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It doesn’t matter how many times I bake, I will always get flour all over the kitchen and butter in my hair. The result is always delicious though… [Mocha Toffee Fudge Brownies for my coworker’s birthday. In case you’re wondering- I did not eat these all myself. I was tempted → Read on!  One comment  Adventures, Confessions, Life Lessons, Random, Recaps, Vegetarian  Al Dente Artisanal Pasta, baking, Birthday, Bona Chia Spinach Fettucine, Brownies, Cooking Light Fudgey Mocha Toffee Brownies, Fuse Pilates, Garlic, haircut, Parducci Sustainable White, pasta, Pay it Foward, shopping, Sur La Table, Sweetgreen, Vera Bradley, White Wine I’ve been meaning to write this post for a while. When my coworker Michael started at my company back in July, I was psyched to have a vegetarian office buddy to bond with. While discussing faux meat products one day, I was shocked to learn he had never tried Trader Joe’s Masala Burgers. → Read on!  |
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