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[The title of this post is a nod to the lovely blog, Life After Bagels] Rosey Rebecca: Making cheerios look classy since 2010. I added vanilla almond milk to up the fancy-smanciness (word?) Subtract the whole chipped bowl deal, and you’ve got yourself a four-star dinner. No shame. I resorted → Read on! Happy August 2nd, Blogfaces! I make up my own holidays. Catching up on weekend posts? I went to a blogger lunch date on Saturday and made Walnut-Flax Sweet Potato Fries for dinner On Friday, I wrote about my favorite breakfasts of the week Sunday’s Eats I had a very simple → Read on!  |
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